For all general inquiries, support, assistance, or just to say hello, please use one of the methods below. We look forward to hearing from you.Phone (888) 246-2656 (Monday – Friday, 8:30am – 5:00pm MST)Address 1880 S 57th Ct.Boulder, CO 80301 Contact Us HiddenNext Steps: Sync an Email Add-OnTo get the most out of your form, we suggest that you sync this form with an email add-on. To learn more about your email add-on options, visit the following page (https://www.gravityforms.com/the-8-best-email-plugins-for-wordpress-in-2020/). Important: Delete this tip before you publish the form.About YouYour Name(Required) First Last How Can We Reach You?We would love to chat with you. How can we get in touch?Preferred Method of ContactEmailPhoneYour Phone(Required)Best Time to Call You(Required)Select A TimeEarly Morning: 7:00 am – 9:00am MSTLate Morning: 9:00am – 11:55am MSTNoon: 12:00pm – 12:55pm MSTEarly Afternoon: 1:00pm – 2:30pm MSTLate Afternoon: 2:30pm – 4:00pm MSTEarly Evening: 4:00pm – 5:00pm MSTYour Email Address(Required) Email Address Confirm Email Address What are you contacting us about?Choose an option below to let us know what you are contacting us about. Depending on your selection you may be asked more questions. Please complete as much as you can so we can provide better response. Thank you!Subject(Required)General InquiryOnline OrderProduct QualityIngredient QuestionComplimentsSuggestionsDonation / SponsorshipBusiness InquiryOnline Order InquiryType of Order Inquiry(Required)Please choose of the following options Cancel Order Order Status Update Shipment / Tracking Status Missing Items in Order Received Wrong Items in Order Other Order Number Order Inquiry(Required)Tell us how we can assist with your orderProduct QualityPlease provide as much information as possible regarding the quality issue you experienced. A member of our Customer Service team will reach out to you to follow up.Type of Quality Issue(Required)Please choose one of the below options that briefly describe the type of quality issue you experienced Taste Quality Ingredient Shortage Foreign Object Heat Damage / Chocolate Bloom Other Type of product(Required) Chocolate Bar Bites – Pouch of Individually wrapped chocolate Cups – 2-pack of filled cups Other Which product?(Required)Please tell us the name of the flavor and if it is dark or milk chocolate What store did you purchase the product from?(Required)Please provide the name of the store where you purchased this product Where is the store located?(Required)Please provide the city and state where the store you purchased from is located When did you purchase it?(Required)Please give us an approximate date of when you purchased this product Product Best By Date(Required)The Best By Date is usually found on the back of the package or for bites products it is printed on the front of the individual wrappers. Product Lot Number(Required)The Lot Number is the long format date and time stamp above the Best By date. (Example 010524 0655) Quality Issue Experienced(Required)Please describe the quality issue you experiencedAttach a PhotoIf you have indicated you found a foreign object in your chocolate. Please provide photos of the object found Drop files here or Select files Accepted file types: jpg, png, Max. file size: 50 MB. Your Address(Required)Please provide your mailing address so we can send you a thank you gift for taking the time to let us know about the quality issue you experienced Street Address Address Line 2 City State / Province / Region ZIP / Postal Code Country AfghanistanAlbaniaAlgeriaAmerican SamoaAndorraAngolaAnguillaAntarcticaAntigua and BarbudaArgentinaArmeniaArubaAustraliaAustriaAzerbaijanBahamasBahrainBangladeshBarbadosBelarusBelgiumBelizeBeninBermudaBhutanBoliviaBonaire, Sint Eustatius and SabaBosnia and HerzegovinaBotswanaBouvet IslandBrazilBritish Indian Ocean TerritoryBrunei DarussalamBulgariaBurkina FasoBurundiCabo VerdeCambodiaCameroonCanadaCayman IslandsCentral African RepublicChadChileChinaChristmas IslandCocos IslandsColombiaComorosCongoCongo, Democratic Republic of theCook IslandsCosta RicaCroatiaCubaCuraçaoCyprusCzechiaCôte d'IvoireDenmarkDjiboutiDominicaDominican RepublicEcuadorEgyptEl SalvadorEquatorial GuineaEritreaEstoniaEswatiniEthiopiaFalkland IslandsFaroe IslandsFijiFinlandFranceFrench GuianaFrench PolynesiaFrench Southern TerritoriesGabonGambiaGeorgiaGermanyGhanaGibraltarGreeceGreenlandGrenadaGuadeloupeGuamGuatemalaGuernseyGuineaGuinea-BissauGuyanaHaitiHeard Island and McDonald IslandsHoly SeeHondurasHong KongHungaryIcelandIndiaIndonesiaIranIraqIrelandIsle of ManIsraelItalyJamaicaJapanJerseyJordanKazakhstanKenyaKiribatiKorea, Democratic People's Republic ofKorea, Republic ofKuwaitKyrgyzstanLao People's Democratic RepublicLatviaLebanonLesothoLiberiaLibyaLiechtensteinLithuaniaLuxembourgMacaoMadagascarMalawiMalaysiaMaldivesMaliMaltaMarshall IslandsMartiniqueMauritaniaMauritiusMayotteMexicoMicronesiaMoldovaMonacoMongoliaMontenegroMontserratMoroccoMozambiqueMyanmarNamibiaNauruNepalNetherlandsNew CaledoniaNew ZealandNicaraguaNigerNigeriaNiueNorfolk IslandNorth MacedoniaNorthern Mariana IslandsNorwayOmanPakistanPalauPalestine, State ofPanamaPapua New GuineaParaguayPeruPhilippinesPitcairnPolandPortugalPuerto RicoQatarRomaniaRussian FederationRwandaRéunionSaint BarthélemySaint Helena, Ascension and Tristan da CunhaSaint Kitts and NevisSaint LuciaSaint MartinSaint Pierre and MiquelonSaint Vincent and the GrenadinesSamoaSan MarinoSao Tome and PrincipeSaudi ArabiaSenegalSerbiaSeychellesSierra LeoneSingaporeSint MaartenSlovakiaSloveniaSolomon IslandsSomaliaSouth AfricaSouth Georgia and the South Sandwich IslandsSouth SudanSpainSri LankaSudanSurinameSvalbard and Jan MayenSwedenSwitzerlandSyria Arab RepublicTaiwanTajikistanTanzania, the United Republic ofThailandTimor-LesteTogoTokelauTongaTrinidad and TobagoTunisiaTurkmenistanTurks and Caicos IslandsTuvaluTürkiyeUS Minor Outlying IslandsUgandaUkraineUnited Arab EmiratesUnited KingdomUnited StatesUruguayUzbekistanVanuatuVenezuelaViet NamVirgin Islands, BritishVirgin Islands, U.S.Wallis and FutunaWestern SaharaYemenZambiaZimbabweÅland Islands What would you like us to know?Please let us know how we can assist youYour Comments/Questions(Required)Ingredient QuestionsUse this section to let us know which product or ingredient you would like more information aboutWhich Product or Flavor do you have a question about?(Required) Which Ingredient do you have a question about?(Required) What is your Ingredient question?(Required)ComplimentsWe love hearing from our consumers! Please use this section to tell us what you love about ChocoloveShare the Love(Required)SuggestionsPlease use this section to share your suggestions for ChocoloveWhat Suggestion would you like to share with us?(Required)Donation or SponsorshipUse this section to let us know more about your event or organization What is the name of your Organization?(Required) Tell us about your Organization and it's mission(Required)Help us learn about your organization and why Chocolove’s support would be beneficialLink to Your Organization's Website(Required) What type of Donation or Sponsorship?(Required)Please indicate what type of donation or sponsorship you are requesting Gift Basket for Silent Auction Sampling / Tasting Event Volunteer / Staff Appreciation Gifts Fundraising Event Financial Sponsorship Other How will you recognize Chocolove's donation to your organization? Facebook Post Instagram Post Other Social Media Printed Brochure / Handout Email Blast / Newsletter Other type of Donation or Sponsorship(Required)Please provide a short description of the type of donation or sponsorship you are requesting What is the date of your event?(Required)Please provide if you are requesting a donation for a specific event How many people will be attending your event?(Required)Please provide an estimate of how many people will be attending your event How many Volunteers or Staff appreciation gifts(Required)Please provide a close estimate of how many people will be receiving appreciation gifts What kind of Financial Sponsorship is your organization requesting?(Required)Please provide a dollar amount EmailThis field is for validation purposes and should be left unchanged.